Why this course is for you
This course discusses bloodborne infections to include hepatitis C, hepatitis B, and Human immunodeficiency virus (HIV) and infection control practices. These infections cause significant occupational risks among health care workers who may be exposed through contact with patients or accidental needle injuries.
At the completion of this course the student will be able to
- Differentiate between the different types of pathogens
- Describe blood borne pathogens
- Describe the chain of infection
- Identify methods to prevent the spread of infection
- Define personal protective equipment
- Differentiate between types of isolation precautions
